Dinner
Starters
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460 Baguette
Warmed, fresh local baguette, scallion oil, whipped salted butter
$8
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Baked Goat Cheese
Humboldt Fog Chèvre, Huckleberry Gastrique, Grilled Pita
$18
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French Onion Soup
Caramelized onions, brandy, Swiss cheese, crostini
$12
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Stuffed Mushrooms
Crab-cream-cheese-courvoisier-stuffing
$16
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Gnudi
Housemade ricotta pillows, Parmigiano Reggiano, sage, balsamic, hazelnuts, brown butter
$18
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Elk Meatballs
Tomato, Fresh Herbs, Parmesan, Garlic, Grilled 460 Baguette
$20
Grilled
All entrées come with a local mixed green salads to start-
Elk Tenderloin*
Wild mushroom port sauce, mashed potatoes, seasonal vegetable
$54
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Beef Tenderloin*
Crab au bleu sauce, mashed potatoes, seasonal vegetable Sub truffle butter +$6
$52
gluten free
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New Zealand Rack of Lamb
Herb Crusted, Peppercorn Rosemary Sauce, Rosemary Pave, Carrot Salad
$66
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Pan Seared Duck Breast
Parsnip-Carrot Purée, Spiced Grapes, Chambord Cherry Reduction
$42
gluten free
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Garlic Pepper Pork Loin
Heluka Pork Loin, Mashed Potatoes, Brandied Fruits, Roasted Hazelnuts
$36
gluten free
Seared and Roasted
Entrées come with a local mixed green salads to start-
Bison Short Rib
Creamy Polenta, Pickled Onion, Apple, Rosemary Crumble
$52
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Seared Scallops
Parsnip Purée, Pickled Radish And Turnip, Tarragon Beurre Blanc, Crisp Parsnip
$48
gluten free
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Ora King Salmon
Sautéed Seasonal Vegetable, Lemon Tarragon Beurre Blanc, Pine Nuts
$43
gluten free
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Idaho Trout Meuniere
Caper, Brown Butter, Lemon, Parsley, Mashed Potatoes
$38
gluten free
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Seafood Scampi*
Linguine, lobster, shrimp, herbs, garlic, tomatoes, white wine
$42